Did you know sodium is hiding in some of your favorite foods and products? Join us for a fun and interactive session where we’ll uncover the surprising sources of sodium in everyday items. Plus, you’ll get to sample our house-made broth—an example of how we control sodium while still packing in flavor. Join us in Stav Hall to explore simple ways to be more aware of sodium in our meals. Whether you’re a food enthusiast or just curious, this is your chance to learn, taste, and discover how small changes can make a big impact!